Serves 6 3 # Stew Meat 1 Head of Garlic 1 # Spanish or Yellow Onion 1 # Yukon Potatoes 1/2 # Celery 1/2 # Carrots 1/2 # Canola Oil 1 Can of Stout Beer[…]
Ingredient for pork sausages 1 # Ground Pork 75% lean 1 red bell pepper 1 green jalapeno 1 yellow pepper 1 Red Onion 1 yellow Onion 4 Cloves of Garlic 2 Shallots 1 Tbls Smoked[…]
Will make about 24 to 40 depending on size This recipe can be made with fresh pasta dough bought at the grocery store or you can make your own. Filling 2 ounces of canola oil[…]
2 cups of red wine 4 tablespoons butter 3 pounds chuck roast 1 qt of beef stock or water 3 peeled carrots 2 pounds of red new potatoes 1 tablespoon minced garlic 2 medium red onions minced 1 tablespoon ground pepper 1 tsp salt 1 tablespoon rosemary 1/4 cup freshly chopped parsley POT ROAST: Melt butter in 6 qt stockpot with lid. Add chuck roast and sear all two sides of roast. Add red wine and allow liquid to reduce by half and add enough beef stock or water to cover chuck roast. Turn heat to low and cover stockpot with lid. After 4 hours of cooking add potatoes and carrots. I like to leave them whole only peeling the skins from the carrots. Cook for another 30 minutes and add the garlic, red onions, ground pepper and salt. Leave lid off and cook for another 20 minutes. Season with fresh parsley and rosemary and serve with thick crusty bread. Family style dinner.
Serves 4 2-3 # Sandwich Steak (rib eye) 2 Green Peppers 1 Head of minced Garlic 2 Tomatoes 1 tsp dry Basil 1 tsp dry Oregano 1/2 tsp dry Rosemary 1 tsp dry Parsley 2[…]
Serves 4 2 # Flank Steak 1 tsp. Cinnamon 1 Tbls. Brown Sugar 5 Ground Cloves 1 Tbls. Ground Ginger 1 tsp Salt 1 tsp Pepper 2 oz Soy Sauce 2 oz Canola Oil Step[…]